The viral TikTok coffee that took the world by storm. Fluffy, whipped coffee sits on top of cold milk for a beautiful, Instagram-worthy drink.
Ingredients
- 2 tbsp Shyne Coffee
- 2 tbsp Hot water
- 2 tbsp Sugar
- 8 oz Cold milk
- 1 cup Ice cubes
~150 calories per serving
Instructions
- 1
Combine coffee, hot water, and sugar in a bowl.
- 2
Whip with a hand mixer or whisk for 3-5 minutes until fluffy peaks form.
Pro tip: An electric mixer makes this much easier, but hand whisking is a good workout!
- 3
Fill a glass with ice and cold milk.
- 4
Spoon the whipped coffee on top.
- 5
Stir before drinking to combine, or enjoy the layers.
The Viral TikTok Coffee Sensation
In 2020, Dalgona coffee took the internet by storm when millions stuck at home discovered this fluffy, whipped coffee treat from South Korea. The name comes from a Korean toffee candy it resembles.
The Science of Whipping
The magic of Dalgona happens when instant coffee's soluble compounds trap air during whisking, creating a stable foam similar to meringue. It only works with instant coffeeâregular brewed coffee won't whip.
Make It Healthier
This recipe traditionally uses refined sugar, but you can try:
- Coconut sugar for lower glycemic impact
- Monk fruit for keto-friendly sweetness
- Adding Shyne Coffee for functional benefits
Tips for Success
- Equal ratios matter: 1:1:1 coffee, sugar, water
- Use hot water: It dissolves everything faster
- Electric mixer saves time: Hand whisking takes 400+ strokes
- It holds: Whipped coffee stays fluffy for hours
More Trendy Coffee Recipes
- Greek Frappé - Another foam-topped classic
- Coffee Tonic - Bubbly and unique
- Sweet Cream Cold Brew - Creamy cold brew
